Penne Pasta and Ham Recipe
Author: Arie's Kitchen
Recipe type: Pasta
Cuisine: Italian
Serves: 6 - 8
- 500 gr penne pasta
- 500 gr ham, cut into dice
- 200 gr mushroom, sliced
- 1 big browm onion, minced
- 5 garlic clove, minced
- 1 big red capsicum, slice any size you like
- ½ tsp pepper
- salt (optional)
- 2 cups of milk
- 6 cups of water
- 2 full tbs flour mix with little bit of water
- 3 tbs cooking oil
- Sautee onion and garlic until fragrant.
- Add ham, stir for about 3 minutes, add pepper stir for further 1 minute.
- Add water, bring to boil.
- Add penne pasta and milk make sure all covered in water/milk, stir occasionally until pasta nearly cooked.
- Add mushroom, capsicum and flour and salt if needed, mix well. Stir occasionally until pasta cooked.
- Bon appetite.
Recipe by Arie's Kitchen at https://arieskitchen.net/penne-pasta-and-ham-recipe/
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