JavaScript must be enabled in order for you to see "WP Copy Data Protect" effect. However, it seems JavaScript is either disabled or not supported by your browser. To see full result of "WP Copy Data Protector", enable JavaScript by changing your browser options, then try again.

Mashed Potatoes with Cheese and Spring Onion Recipe

IMG_7631
Mashed Potatoes with Cheese and Spring Onion Recipe.

Untuk versi bahasa kunjungi Resep Mashed Potatoes Dengan Keju dan Daun Bawang.

Sometimes I like basic Creamy Mashed Potatoes to accompany my dishes but this time I have added a few extra ingredients to give some kick to it.  As you know, potatoes is a main side dish to a lot of western food especially steak or other BBQ meats. Enjoy :)

Mashed Potatoes with Cheese and Spring Onion Recipe
 
Author:
Recipe type: Side Dish
Serves: 4 - 6
 
Ingredients:
  • 11/4 kg potatoes, (I prefer red one), peel, wash and cut into wedges
  • ½ cup of milk (or more depend on the texture you like)
  • 150gr thickened cream
  • 1 cup cheddar cheese
  • ½ cup of thinly sliced spring onion
  • Salt
Cooking Instructions:
  1. Place the potatoes in good sized pot. Fill with enough water to cover potatoes and add ½ teaspoon salt.
  2. Bring to a boil, then simmer until tender.
  3. Drain water and smash the potatoes in the pot with a potato masher.
  4. Add the milk, cheese, thickened cream and a pinch of salt, continue to mash the potatoes.
  5. At last, add spring onion and mix well with spatula.

 

Leave a Reply