Indonesian Lamb Curry Recipe
Indonesian Lamb Curry Recipe.
Untuk versi bahasa kunjungi Resep Cara Membuat Gule Kambing Kampung Enak.
Indonesian Lamb Curry Recipe
Author: Arie's Kitchen
Recipe type: Lamb
Cuisine: Indonesian
Serves: 6
Ingredients:
Ingredients 1:
- 1,5 kg lamb meat/choose the tender part, cut into pieces
- 3 tbs olive oil
- 400ml coconut milk
- 3-4 cups of water
- Salt
- Fried shallot/French onion-you can buy it from Asian groceries store
- Sweet soy sauce
Ingredients 2:
- 1 brown onion, slice thinly
- 10 garlic clove, slice thinly
- ½ - 1 tsp turmeric powder
- 2 tsp dried chilli flakes
- 1 tsp coriander powder
- ½ tsp cinnamon powder/1 small stick
- ½ tsp nutmeg powder
- 2 lemon grass, crushed
- 6 bay leaf
- 4 cm long galangal, crushed-you can skip this -ingredient since little bit hard to find
Cooking Instructions:
- Sautee onion and garlic until soft, add all the rest of ingredients no. 2.
- Add the lamb, cook until it’s brown.
- Add the coconut milk, stir occasionally, cook until lamb meat soft.
- Add salt if needs to. Taste.
- Serve with rice, springkle with fried shallot and a dash of sweet soy sauce.