Lamb Kebab, Couscous & Yoghurt Sauce

I’ve got this idea from combination of Indonesian lamb/goat sate and Moroccan traditional food couscous. It’s absolutely easy to make and delicious too ^_^. For the sauce, I use greek style yoghurt, chopped cucumber and slices of mint leaf.

Please let me know by leave a message if you would like to know how to make it 🙂

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