Spicy and Sour Prawn Soup Recipe
Spicy and Sour Prawn Soup Recipe.
Untuk versi bahasa kunjungi Resep Sup Udang Asam Pedas.
Silly weather !!! Hot and cold and hot, windy, cold *sigh*. But…..it won’t stop me to make this quick and super easy soup !!! I did it less than 20 minutes, from preparing until ready to be served and the taste is sooooo good and fresh, even my husband reckon i can be cocky about it hehehehhehehe 😀
Spicy and Sour Prawn Soup Recipe
Author: Arie's Kitchen
Recipe type: Soup
Cuisine: Asian
Serves: 2
Ingredients:
- 18 medium prawn/shrimp, skin off
- 100 gr mushroom (I use hon-shimeji mushroom), clean the bottom part
- 3 cups of chicken stock
- 1 red big chilli, chopped
- 1 stalk lemon grass, bruised
- 2 big kafir lime leaf
- 3 tbs squeeze lime juice
- 1 tsp grated galangal
- 8 spring coriander leaf
- 2 tbs fish sauce
Cooking Instructions:
- Place the chicken stock in a pot, bring to boil.
- Add shrimp, mushroom, chilli, lemon grass, kafir lime leaf, lime juice, and galangal, cook for about 5 minutes.
- Add fish sauce, taste. Turn off the heat.
- Serve soup with fresh coriander leaf.
I made it today. Yum! I like it!
Hi Lily, glad that you liked it 🙂
Hi Arie, where can i get Kaffir Lime Leaves? Can I opt not to put into the soup? Thanksx for sharing such an appetising and easy recipe 🙂
Hi, thank you for your comment, very much appreciated. You can get it from normal grocery. These days Coles, Woolies, Iga normally have them fresh in fresh herbs section 🙂 Or you can skip it but put double amount of galangal.
Hi Arie – where will I find galangal? love Andrea
Hi Andrea, thank you for dropping by at Arie’s Kitchen. Most of Asian Grocery will have them. Family Fresh, Woolies and Coles got them sometimes 🙂 Love Arie
Hi Arie. I made this tonight and it was so delicious and easy! Thanks for the recipe 🙂
Hi Andrea, wow !!!! I’m so happy to hear that you like the recipe 🙂 Thank you. Hopefully it will be a lot more recipe you’d like to try in the future 😀